The , Food , Problem , (Classic , Reprint) , 1330188411, 9781330188415
Excerpt from The Food Problem
From three years of contact with this problem of food some phases of it perhaps not too familiar to casual students of food regulation are very clear to me. These parts, or special features, are mani fest from any examination, however casual, of the endeavours and experience of the countries engaged with the problem.
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The Food Problem (Classic Reprint)
- BookThe Food Problem (Classic Reprint)
- Author:Vernon L. Kellogg
- Publishing Date:2017-05-14
- Publisher:Forgotten Books
- Number Of pages:242